Current Status Not Enrolled Price Closed Get Started This course is currently closed Ice Cream Making Course Content Module 1: Creating and Maintaining Premium Ice Cream (04:50 min) Module 2: Introduction and Morning Sanitizing Batch Freezer (02:59 min) Module 3: Vanilla and Butter Pecan (06:00 min) Module 4: Cherry Vanilla (02:27 min) Module 5: Chocolate and Chocolate Peanut Butter Buckeye (04:53 min) Module 6: Batch Freezer Rinsing and Black Raspberry Sorbet (03:16 min) Module 7: Cleaning, Sanitizing and Assembling Batch Freezer (05:28 min) Ice Cream Making Test